15 Quick and Tasty Top Burrito Recipes You Must Try

15 Quick and Tasty Top Burrito Recipes You Must Try

When you don’t have much time to prepare a fancy dinner and you just want something that’s easy to make but also very tasty and great for the whole family, you can try making burritos. Just make the filling and wrap them nicely. Everybody loves a good burrito. There are all sorts of variations on the classical recipe. Here are some examples.

Beef and bean burrito.

Cook the rice until it’s tender and keep it covered. Make the filling using the broth, half of the beans, vegetables, onion, tomato paste, garlic, cumin, oregano and chili powder. Microwave the tortillas to make them soft and then make the burritos. You can also put some in the freezer and use them some other time.{found on melskitchencafe}.

Breakfast burrito.

Whisk the eggs together and add milk, salt and pepper. Prepare potatoes in a skillet and sausage with a pinch of pepper. Crumble the sausage into small pieces, add the potatoes and the eggs in the skillet and put some spinach in as well. Add cheese and stir. Roll up the burritos and enjoy.{found on melskitchencafe}.

Black bean burrito.

Mix together sweet potatoes, jalapeno, red peppers, red onion, olive oil, cumin, chili powder, salt and pepper. Then add the black beans, cilantro and lime juice. Wrap the burritos in tortillas and sprinkle shredded cheese. Bake them and enjoy.{found on melskitchencafe}.

Super bean burrito.

Cook the rice and mix onion, garlic, jalapeno and cumin in a separate pan. Add a can of beans and mash gently. Then add corn, onion and garlic powder. At the end, add the green onions and the rice. Roll up the burritos and put them in the oven.{found on melskitchencafe}.

Mexican breakfast burrito.

Mash beans and lime juice in a bowl. Cook the eggs in a pan. Heat the tortillas and put 2 tablespoons of bean mixture, 2 and a half tablespoons of eggs, 2 tablespoons of salsa and a tablespoon of cheese in each burrito. Cook them in a skillet.{found on moms}.

Mexican steak burrito.

For this recipe you’ll have to make guacamole. Put avocados in a bowl and add garlic, onion and chili. Mash together with a fork. Add lime juice, salt and pepper. Then make the salsa with tomatoes, onion and coriander. Put the steak pieces in a pan with garlic and chili, cayenne pepper and hot sauce. Serve the burrito with cheese and rice.{found on bbc}.

Chicken burrito.

Cook the onion and the chicken, then add garlic and tomato paste. Put in the beans, water or broth, cumin, oregano, chili powder, cayenne, brown sugar and salt. Make the sauce with sour cream or yogurt. Bake the tortillas until they are golden and crispy and enjoy.{found on smellikehome}.

Black bean and kale burrito.

Mix together lime juice, olive oil, cumin, chili powder, sea salt, jalapeno, cilantro and kale and let it marinate. Put the beans and a little garlic in the pan and mash. Warm the tortilla and add the black bean mixture, sliced avocado and marinated kale. Top with red onion and feta cheese.{found on cookieandkate}.

Shrimp burrito.

Blend chipotle pepper, adobo sauce, garlic, honey, olive oil and cinnamon. Then add the mixture to the shrimp and let it marinate for 1-2 hours. Mix together avocado pieces, green enchilada sauce and cream in a blender. Cook the rice and then cook the shrimp. Serve with fresh lime.{found on foodiecrush}.

Sweet potato burrito.

Bake the potatoes with olive oil, cumin, paprika, cayenne pepper, salt and pepper. Make the avocado sauce by mixing avocado, salsa, garlic and jalapeno in a blender. Add cilantro and water and blend again. Make the burritos with potato, black beans and cheese and top and serve with avocado sauce.{found on cookieandkate}.

Greek burrito.

Sauté the onions and garlic and toss in frozen kale. Put tofu in a large bowl along with yeast, salt, dill, oregano, lemon juice, olives, pepper, cumin and coriander. Add the hot onions, kale and artichokes. Roll up the burritos and cook until golden.{found on bittersweetblog}.

Black bean breakfast burrito.

Whisk together the eggs, milk, salt and pepper. Put the mixture in the pan and add the beans and salsa. Spread the mixture over each tortilla and serve hot. It’s very easy to make and perfect for breakfast.{found on preventionrd}.

Beef and potato burrito.

Sauté the ground beef and chorizo in a large pan. Drain the fat off and add the tomatoes and the beans. Sauté the potatoes, peppers, onion and garlic in a separate pan until soft and caramelized. Put the mixture in the center of each tortilla, roll and serve with your favorite topping.{found on coconutandlime}.

Pork burrito.

Put the pork roast in a slow cooker. Add cumin, chili powder, red pepper, salt and enchilada sauce. Cook for 6 hours. Add the black beans during the last hour. Layer the meat, kale, shredded cheese, cherry tomatoes and avocado and roll the tortillas.{found on bevcooks}.

Baked burritos with sour cream sauce.

Sauté the onions and add the ground beef. Add garlic and tomato paste, cook for 1 minute and then add the beans. Then add broth or water, cumin, oregano, chili powder, cayenne, brown sugar and salt. Put a little bit of cheese on each tortilla and then add the beef mixture. Serve with sour cream sauce.{found on ellysaysopa}.